In its October 15, 2026 edition, LSA explored the evolution of the sparkling wine market and the growing presence of premium alcohol-free alternatives. The article highlights the increasing availability of dealcoholized products in retail channels and mentions Chavin...
Maison Chavin is featured in an article published by Les Échos Entrepreneurs focusing on international expansion and market diversification. Through the theme “Selling in 65 countries is not only about selling further away, it is also about spreading risk”, the...
Maison Chavin is featured in a recent article published by Le Figaro Vin, exploring a key question facing the wine industry today: how should future sommeliers be trained in an era shaped by evolving consumption habits and the growing demand for alcohol-free...
A non-alcoholic wine market undergoing major transformation The non-alcoholic wine market is currently experiencing a significant evolution. Once seen as a simple alternative, it is now establishing itself as a premium segment in its own right. Driven by upscaling and...
The non-alcoholic wine market is emerging as one of the most dynamic segments in the global wine industry. In its April 2026 issue, La Revue du Vin de France features an in-depth report on this rapidly evolving category, driven by changing consumption patterns and a...
During Wine Paris 2026, CHAVIN chose to be at the heart of the BE NO area, dedicated to non-alcoholic wines, alongside 65 exhibitors from 12 countries. A strategic presence highlighting the strong acceleration of this fast-growing category. The high attendance...
