A bottle at 9 euros is “a bargain” – one expert lists 12 excellent wines. That’s how we match food and wine in autumn.
How do you combine Chavin Pays d’Oc Cabernet Sauvignon with Finnish gastronomic customs? With cold-smoked reindeer meat accompanied by seasonal vegetables and mushrooms.
Read the article here : https://www.is.fi/ruokala/viikon-viini/art-2000009896621.html?fbclid=IwAR0GRCf0Ij-U9vpnjBSCPUCQILNFsQ4CGS98wRJsWp4PfQOozotKEKczKYI
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