CHAVIN brought together several prominent figures from Sweden’s influencer community for an exclusive lunch at Bistro Soleil, located within Stockholm’s prestigious Grand Hôtel. The event offered a gastronomic experience entirely dedicated to alcohol-free food and wine pairings.
Hosted by Mathilde Boulachin, founder and CEO of CHAVIN, the occasion invited guests to discover the Chavin Zéro Vin De France dealcoholized range through a selection of carefully curated pairings, designed to showcase the richness and diversity of a new approach to wine tasting.
Available through Sweden’s state-owned retailer Systembolaget, as well as in restaurants across the country, the Chavin Zéro Vin De France range responds to growing consumer demand for premium alcohol-free alternatives that can take their rightful place at the dining table.
Organized in partnership with Spring Wine & Spirits AB, the lunch provided a valuable opportunity to discuss evolving consumer habits and the increasingly prominent role of alcohol-free beverages in contemporary lifestyles.
CHAVIN warmly thanks all its guests for their presence, curiosity and enthusiastic interest in its dealcoholized wines.
Photography: Paulina Torbjörnsen
